Category: bartending

Professional barman, author and cocktail expert, Sother Teague helms many businesses in NYC including working as the Beverage Director at famed NYC bitters bar, Amor y Amargo. Having spent his entire life in culinary and hospitality, he is a mentor and teacher to many and even cohosts an industry podcast called Speakeasy on Heritage Radio Network.

Tim Cabral has been working in service/hospitality since he was 12 years old. We chat about his background in the business and how he is currently juggling many different projects.

Jill Cockson is an veteran of the bar and hospitality community with over 25 years lived experience and has owned and operated several successful bar concepts.

For the bar community, Dale DeGroff is a household name. Often viewed as one of the most influential voices in reviving craft cocktails as we know them today, he has touched so many parts of modern beverage culture, that it would be hard not to find his influence in every cocktail focused bar program around…

Christen and bartending pal, Amanda Kenny, discuss the bar world and take a field trip to review a local winery in CT.